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Sour Dough

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October 13th 2022

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Top 10 Reasons to Eat Sourdough Bread

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Sour Dough

Posted in: All About Sour Dough

October 13th 2022

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Top 10 Reasons to Eat Sourdough Bread
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Sour Dough

Posted in: All About Sour Dough

October 13th 2022

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Top 10 Reasons to Eat Sourdough Bread
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Bakery There are 8 products.

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Volkorn Buttergipfel

6pcsx±50gr

Rp‎ 59,000
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Chocolate Croissant

4pcsx±50gr

Rp‎ 75,000
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Swiss Cheese Gipfel

6pcsx±50gr

Rp‎ 85,000
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Garlic Bread

1pc approx 190gr.

Rp‎ 24,000
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Schoggi Gipfel

6pcsx±30gr

Rp‎ 64,500
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Nordlaender

1pc @ 850gr. Ingredients: Rye Flour, Wheat Flour, Water, Sunflower Seed, coarse ground rye, linseed and salt.

Rp‎ 109,500
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Sour Dough 60% Rye

1pcsx±420gr "FLOUR, WATER, SALT" Ingredients: Rye Flour, Wheat Flower, Water, Salt

Rp‎ 48,500
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"Wurstwegge"

4pcs @ 100gr Please Choose between Frozen Raw Dough or Fresh Baked

Rp‎ 79,500

Showing 1 - 8 of 8 items

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